The 8 Flavours of Johnny Jib Boneless Korean Fried Chicken You Have to Try in Permas, Johor Bahru!
If you love Korean fried chicken, get ready — Johnny Jib in Permas Jaya, Johor Bahru is serving up 8 irresistible boneless chicken flavours that will take your taste buds straight to Seoul. Whether you like it sweet, savoury, spicy, or cheesy, there’s a perfect match for your mood. And the best part? You can enjoy them dine-in, takeaway, or delivered straight to your door.
A Korean Classic, Johor Style
Korean fried chicken has taken the world by storm — double-fried for crunch, coated in rich sauces, and bursting with flavour in every bite. At Johnny Jib Korean Fried Chicken, we’ve added our own twist with boneless cuts, making it easy to enjoy without the fuss. Perfect for sharing… or not sharing at all.
Meet the 8 Flavours
Yangnyeom – The OG Korean favourite: sweet, tangy, with a gentle chili kick.
Honey Soy – Sticky, savoury-sweet glaze with deep umami notes.
Snow Cheese – Creamy cheese powder over crispy chicken, a dream for cheese lovers.
Rosé – Creamy, tomato-based sauce with just enough spice to keep it interesting.
Inferno – Our spiciest flavour, made for the brave.
Buttermilk – Rich, buttery cream sauce with a mild pepper kick.
Original Crispy – No sauce, just pure golden crunch.
Roast Chicken with Creamy Lemon Sauce – Juicy roast chicken smothered in a zesty, creamy lemon sauce that’s both refreshing and indulgent.
Perfect Pairings
Upgrade your meal with our signature sides — seasoned fries, butter kimbap, or pa-bap (spring onion rice). Or cool down with Hwa Chae, our refreshing Korean summer fruit punch.
Hungry yet? Order your favourite boneless Korean fried chicken now — whether you’re in the mood for cheesy, spicy, or sweet, we’ll make sure it arrives crispy and hot.
